Starters

Garlic bread £2.50
Garlic bread with cheese £3.50
Bruschetta £3.95
Fresh chopped tomatoes, red onions and black olives on toasted bread, topped with olive oil

Zuppa della Casa £4.50
Home made soup of the day

Funghi Trifolati all’aglio £5.50
Mushrooms with garlic, olive oil & white wine

Funghi al Gorgonzola £5.95
Mushrooms cooked in creamy Gorgonzola sauce

Bianchetti alla Salsa Tartara £5.95
Deep fried white bait served with tartare sauce

Crayfish salad £6.95
Crayfish and rocket salad, served with lemon, dill and extra virgin olive oil

Antipasto all’Italiana £7.95
Parma ham, Salami & Bresola served with Mozzarella on a bed of rocket salad & shavings of parmesan cheese

Carpaccio di Bresola £6.95
Tender slices of smoked fillet of beef served with mushrooms on a bed of rocket salad & shavings of parmesan cheese

Insalata Caprese £5.95
Seasonal salad with tomatoes, mozzarella, extra virgin olive oil  & fresh basil dressing

Insalata Tricolore £6.75
Tomatoes, avocado, mozzarella, olive oil  & fresh basil dressing

Prosciutto & Melone £5.95
Melon covered with sliced parma ham

Avocado con Gamberetti £6.95
Avocado filled with prawns and topped with rose marie sauce

Gamberoni al Vino Bianco £8.50
King prawns in a fresh tomato, garlic and white wine sauce

Cozze £6.95
Mussels cooked with white wine and garlic and your choice of sauce: peppercorn or tomato & chillies

Calamari Fritti £6.25
Squid rings coated in milk & flour, deep fried

Main Courses

Pasta

Linguini Ruccola £7.75
Linguini pasta with garlic, rocket salad and a hint of chilli

Spaghetti alla Matriciana £7.95
Spaghetti served in a tomato, onion & bacon sauce with a touch of chilli

Lasagne served with salad £8.50
Spaghetti alla Marinara £10.95
Spaghetti with seafood cooked in a garlic, fresh tomato & white wine sauce

Tagliatelle dell’Adriatico £9.95
Ribbon pasta cooked with fresh tomato, king prawns, peppers & white wine sauce

Tagliatelle al Salmone £8.95
Ribbon pasta cooked with fresh salmon in tomato & cream sauce

Gnocchi alla Sorrentina £7.75
Fresh potato dumplings in tomato sauce with fresh basil & mozzarella

Tortellini £8.50
Pasta parcels filled with ricotta cheese & spinach & topped with your choice of sauce: tomato & basil or green pesto.

Penne all’Arrabbiata £7.75
Pasta quills in a garlic, tomato & herb sauce with a touch of chilli

Risotto

Salads

Insalata Caponata £8.95
Goat cheese, red pepper and cherry tomatoes on a bed of crispy lettuce

Cajun chicken salad £8.95
Cajun chicken with sweet red peppers, avocado and cherry tomatoes on a bed of crispy lettuce

Meat

Pollo Valdostana £12.95
Chicken supreme topped with Prosciutto & mozzarella in white wine, tomato & mushroom sauce

Pollo Don Peppe £12.75
Chicken supreme cooked in a mushroom, bacon & white wine sauce

Lamb steak £11.95
Simply chargrilled lamb steak

Sirloin steak £13.50
Chargrilled and served with your choice of sauce: peppercorn or Diana

Anatra al Marsala e Funghi £14.95
Tender duck breast, cooked in marsala, mushrooms & demi glace sauce.

Agnello al Marsala £14.25
Tender lamb cutlets cooked in a red wine & marsala sauce with garlic & rosemary

Agnello alla Salvia E Rosmarino £14.25
Lamb cutlets cooked with garlic, sage & rosemary, finished with brandy & white wine

Saltinbocca alla Romana £14.20
Escalopes of Veal topped with Parma ham & sage in white wine & demi glace sauce

Scaloppina alla Pizzaiola £13.75
Escalopes of Veal cooked in tomato sauce, garlic, oregano, Anchovies & black olives

Medalioni alla Diana £17.25
Medallions of fillet steak cooked in brandy, mushrooms, onions, fresh tomato, mustard & a touch of Worcester sauce, finished with cream

Filetto al Pepe Verde £17.50
Prime fillet steak cooked in a rich creamy peppercorn sauce, flamed with brandy

Fish

Spigola al Funghi £15.95
Filleted sea bass pan cooked in white wine, leeks & mushroom sauce

Spigola al Forno £15.95
Filleted sea bass oven baked, with potatoes, tomatoes, leeks, white wine & herbs

Salmone con Asparagi £12.95
Salmon fillet cooked with asparagus in a creamy dill sauce

Salmone Mari e Monti £12.95
Fresh salmon steak cooked with prawns in a mushroom & white wine sauce

Gamberoni allo Zaffarano £15.95
Tiger king prawns cooked in garlic, white wine, spices & saffron, served with salad

Side Dishes

Garlic bread £2.50
Garlic bread with cheese £3.50
Rocket salad £3.95
Served with shaved parmesan and dressing

Insalata di Pomodori £3.95
Fresh tomato, onions, olives & fresh basil

Insalata Mista £3.95
House mixed salad

Insalata Verde £3.50
Green salad

All meat and fish dishes are served with fresh vegetables of the season or salad