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Lunchtime
Tue to Sat 12 –
3pm Evening
Tue to
Sun 6pm – midnight Closed on Mondays
but we are happy to open for parties of 10 or
more |
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Lunchtime Menu(available Tuesday to Saturday between 12-3pm)  |
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Set
Menu2
course £ 9.95
3 course
£12.50
Starters
Soup of the day (v)
Milanzana Parmigiana
(v)
Aubergines cooked with fresh
tomatoes and parmesan, baked in the
oven
Insalata de
Gamberoni
Prawn cocktail in Rosemary
sauce
Bruschetta
Fresh chopped tomatoes,
red onions and black olives on toasted bread, topped with extra virgin
olive oil
Main
Course Rump
Steak
Chargrilled rump steak served
with fresh vegetables
Linguini Ruccola (v)
Linguini pasta
with garlic, rocket salad and a hint of
chili
Spaghetti
Bolognese
Tuna salad
Tuna,
fresh lettuce, olives, capers and avocado topped with Amici
dressing
Desserts
Tiramisu
Selection of ice-cream and sorbets
Chocolate
fudge cake (served with cream or
ice-cream)
| Light
BitesSoup of the day
£4.50
Served with bread and butter
Ciabatas
£4.95 Traditional Italian
bread baked in the oven and topped with your choice of
toppings: - Chargrilled
chicken, mushrooms and pesto
- Parma ham, parmesan
and rocket salad
- Oven baked Mediterranean
vegetables (v)
All the above served with crispy
lettuce
Steak sandwich
£6.50
Chargrilled steak in Italian
bread with salad
Cajun
chicken sandwich £5.95
Marinated
chicken in Italian bread with
salad
Bianchetti alla Salsa
Tartara £5.95
Deep fried white bait
served with tartare
sauce
Fritatas
£5.95
Traditional omelette with a
choice of two toppings:Served with
Italian bread and crispy
lettuce
Insalate Caponata
£6.50
Goat cheese, red pepper,
cherry tomatoes and crispy lettuce toped with Amici dressing
Insalate Caesar
£6.50
Traditional Caesar salad of
romaine lettuce, croutons, anchovies and parmesan
shavings
Moules Mariniere
£5.95
Mussels cooked in white wine,
onion & garlic, served with toasted bread.
Pasta
£5.95Penne
all’Arrabiata
Pasta quills in a
garlic, tomato & herb sauce with a touch of chilli.
Spaghetti
Carbonara
Spaghetti cooked with
bacon in a creamy sauce
Penne al
Gorgonzola
Penne pasta cooked with
mushrooms and creamy Gorgonzola cheese
Gnocchi alla
Sorrentina
Fresh potato
dumplings in tomato sauce with fresh basil & mozzarella
All pasta served with Italian
bread |
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